OVER VIEW Jaggery has been used in India for a long, and this is the best alternative to refined sugar. It is used as an …
Cuisine
Food That Increases Lower Level Of Hemoglobin
OVER VIEW Food that increases Hemoglobin – It is a protein in our blood, which is made up of Iron and various proteins, that carry …
8 Proven Health Benefits OF Bael Fruit, And Side Effects
OVER VIEW Bael (wood apple) is a plant, that has been used in making medicines, its fruit, root, leaf, and branch all are used. It …
Triphala Vs Chyawanprash: Which One Is Better? Pros and Cons
OVER VIEW Triphala vs Chyawanprash is one of the most widely used ayurvedic supplements around the world. Triphala benefits traditional Ayurvedic medicine, which is one …
Bichu Buti (Kandali): What Is It?, Recipe, And How To Remove Sting?
What Is Bichu Buti? Bichu buti also known as ‘kandali’ in Uttarakhand (India), many people also known as a sting plant because the thorn gets …
Liquid Diet Recipes For Weight Loss: At Home
OVERVIEW A liquid diet for weight loss means, a diet that contains proper nutrients, with fewer calories, that effectively cut your excess body fat. A …
Triphala: Benefits, Side Effects, How and When To Use, And More
OVER VIEW Triphala is traditional Ayurvedic medicine, which is one of the world’s oldest medical systems rooted in the Indian subcontinent for centuries. It is …
Health Benefits of 11 Greatest Ayurvedic Herbs, And Spices
OVER VIEW Ayurvedic herbs and spices are roots connected to the Indian subcontinent, which used as medicine for thousands of years. Spices are an essential …
What Are The Benefits Of Healthy Eating?
OVER VIEW We all are familiar with the importance and benefits of healthy eating. Many resolutions also have been taken by people to initiate a …
Ashwagandha: Possible Side Effects, How To Consume, And Dosage
OVER VIEW Ashwagandha is a medicinal herb that has been used for decades, and its roots are connected to the Indian subcontinent, the Middle East, …